Cook up moments that matter
Food is about more than nutrition. It is about memories, comfort, celebration and connection.
At MHA, our chefs, cooks and catering teams help create those moments every day – and make every mealtime something special.
When you join our catering teams, you are not just preparing meals. You are baking birthday cakes that bring back happy memories. You are serving favourite dishes that make someone’s day. You are using creativity and care to make sure that even texture-modified meals look inviting, taste delicious, and lift spirits.
Whether you are a qualified chef or just starting your catering journey, you will find a role where your passion for food – and people – makes a real difference.
The roles that help us cater
We have a wide range of catering careers available – whether you are just starting out or looking to build on your experience:
Cook
Lead a safe, efficient kitchen, creating nutritious, appealing meals that respect residents’ dignity.
Kitchen Assistant
Support meal preparation and cleaning, helping provide nutritious food in a caring setting.
Catering Manager
Oversee a safe, efficient food service, ensuring meals meet residents’ nutritional needs and preferences.
We are proud to invest in your future.
We offer a range of fully funded apprenticeships designed to help you build your knowledge and advance your career. These include:
- Level 2 Production Chef
- Level 3 Senior Production Chef
- Level 4 Senior Culinary Chef
- Level 5 Operational or Departmental Manager.
Whether you are just starting out or ready to take the next step, you will find the support, training and opportunities you need to thrive.
Plenty to celebrate at MHA Fitzwarren House as it marks 20-year anniversary along with staff combined service of more than 160 years
From Germany to Lincoln: Domestic assistant at MHA Stones Place marks 20 years in her role
